Full Fat White Cheese – Fresh Cheese - White cheese
Full Fat White Cheese
Ingredients : Pasteurised milk, bacteria cultures.
| Nutritional value in 100 g of the product: | |
|---|---|
| Energy | 666 kJ / 160 kcal |
| Fat | 9,5 g |
| Including saturated fatty acids | 6,5 g |
| Carbohydrates | 3,5 g |
| Including sugars | 2,9 g |
| Fibre | 15 g |
| Salt | 0,08 g |
