Semi-Fat White Cheese – Fresh Cheese - White cheese

Weight: ~ 500 g

Ingredients : Pasteurised milk, bacteria cultures.

Nutritional value in 100 g of the product:
Energy	511 kJ / 122 kcal
Fat	4,8 g
Including saturated fatty acids	3,3 g
Carbohydrates	3,6 g
Including sugars	2,8 g
Fibre	16 g
Salt	0,06 g