Kasztelan Cream – Dutch - Dutch
Kasztelan Cream is a well-known and liked Dutch-style cheese, with a full and yet mild flavour.
It is perfect with any breakfast. Light and delicate, it is an ideal companion for fresh pastry.
Ingredients : Pasteurised milk, salt, calcium chloride, bacterial cultures (cheese-making starter). The addition of annato is allowed. Preservative-free.
|Nutritional value in 100 g of the product:|
|Energy||1525 kJ / 368 kcal|
|Including saturated fatty acids||20 g|
|Including sugars||0 g|